By the way, it is possible to get practically any profession via learning online today. So, if you are not interested in becoming a demanded specialist with any online specialization like LEENjoy project participants, you can choose any offline specialization. Are you still asking yourself – What to study? Which course to choose? of course, you can choose any career and any work, but if you prefer to be a barista, we have some good recommendations.
The information we will share with you can help not only in preparing your resume, but also to get all necessary skills and knowledge. This information was represented by International Open Academy
Professional Barista
Have you always wanted to become a barista but didn’t know where to start? Do the different types of coffees, drinks, and brewing methods confuse you?
Mikael Jasin, co-owner of SSG Coffee Company and 2019 World Barista Championship finalist, has condensed years of barista experience into one, all-inclusive video course. In Professional Barista, you’ll learn how to get the most from your coffee roast, the ins and outs of the typical equipment found in a coffee shop, how to make everything from americano coffee through lattes, all about steaming, frothing, and creating free pour latte art, and tips for remembering complicated orders, working during rush hour, and dealing with tricky customers.
Gain confidence in brewing and start a career in a job that will keep you on your toes and help you bring in loads of tips from impressed customers.
Requirements
International Open Academy courses are designed for anyone with an interest in learning. No formal qualifications are required to study with us. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.
Who is this course for?
Anyone looking to start working as a barista
All coffee aficionados who want to learn more about their passion
All baristas who want to advance their careers and impress their employers
Everyone who wants to improve their customer service skills
All those looking to learn more about various coffee brewing techniques
Those looking to open their own cafes or coffee companies and wanting to learn more about the trade
Career path
Get the training you need to start and succeed at a new career as a professional barista
Already a barista but looking to up your game? The knowledge in this course will help you score that promotion or find a new job at your favorite café
Looking to open up your own coffee shop? Take a look into the world of coffee and discover what it really takes to serve amazing brews
All restaurant, hotel and bar workers can stand out at their jobs by serving their customers superior coffee
Certification
You will be required to complete each lesson in full, and answer exams at the end of each course module. If your pass rate exceeds 55% on each exam then you are eligible to access a certificate of achievement or other accreditation options to recognize your achievement.
Most of our courses will earn you credits through Continuing Education (CE) / Continuing Professional Development (CPD). CE/CPD points are accepted and recognized by professional member bodies and academic institutions across the US and internationally.
All courses are accredited by the International Council for Online Educational Standards (www.icoes.org). When successfully completing a course, students can choose to purchase an ICOES certificate that recognizes the achievement, from this third-party institution.
Course Creator
Mikael Jasin is the founder of SSG Coffee Company. He started his coffee journey in 2012 while living in Melbourne, Australia before eventually leading the coffee bars of some of Melbourne’s busiest cafes. He moved back to his native Indonesia in 2017 to join Common Grounds Coffee Roasters & ST. Ali Jakarta working in Marketing & Quality Control.
Mikael is also a coffee competitor. After competing several times, Mikael won the Indonesian Barista Championship in 2019. He went on to become the first Indonesian in a World Barista Championship finalist, coming 4th in WBC Boston, 2019.
Mikael believes that coffee is an agent of change for the communities around it. Hence, he created this home barista course to make sure that everybody has access to the knowledge needed to make great coffee at home.
To enroll to the course Professional Barista
To enroll to any course at International Open Academy
If you have any questions about LEEnjoy project, you can find the answers here LEEnjoy FAQ
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